Trivia: What is the key ingredient in Honduran sopa de caracol?
Conch
Sea cucumber
Lionfish
Sea urchin
The correct answer is Conch
So why is this answer correct? : The word “caracol” means snail, and sea snails called conch are the key ingredient in this Honduran soup. Similar seafood soups are popular throughout the Caribbean, including Bahamian chowder and the Haitian dish lambi. In Honduras, the conch meat is combined with plantains, cassava, and other vegetables into a coconut milk broth with garlic and chili.