In which country are you likely to find pizza topped with green peas?
In Brazil, pizza is a beloved national dish, but the toppings can be quite different from those in Italy or even the United States. In Brazil, it’s surprisingly common to find green peas as a standard pizza topping. The tradition likely evolved as pizza adapted to local Brazilian tastes, where vegetables like peas and corn are popular in many dishes in Brazil. Green peas add a mild sweetness and a bit of color contrast to the cheese and tomato base, often appearing alongside toppings like corn, hearts of palm, and even sliced boiled eggs.
Answer: Brazil