What drink was initially created to be an ice cream topping?
Tang
Yoo-hoo
Kool-Aid
Hawaiian Punch
In 1934, A.W. Leo, Tom Yates, and Ralph Harrison crafted the first Hawaiian Punch recipe. Their goal was to create a tropical-flavored syrup to complement their line of ice cream toppings, marketed under the brand Pacific Citrus Products Company. Originally known as “Leo’s Hawaiian Punch,” the product quickly gained popularity, reaching local restaurants, soda fountains, and ice cream manufacturers. A few years later, “Leo’s” was dropped, leaving the name we know today. The main ingredients for the original recipe were sourced directly from the Hawaiian Islands, inspiring the iconic name.
Correct Answer: Hawaiian Punch